Korean jerky online shopping: Inspired by the traditional South African jerky known as biltong, this crazy delicious stuff is made with refreshingly few ingredients. In fact, most Brooklyn Biltong products sort of use just two ingredients: beef and marinade. I say “sort of” because those marinades feature multiple ingredients themselves, but they’re all natural things like cider and salt and coriander. The company only makes three flavors at present, and all are well worth trying. Just note that Brooklyn Biltong jerky is not only crazy delicious, but also crazy expensive. Oh well.
It is believed that the consumption of dried meat dates as far back as the Neanderthals – notably eating “woolly mammoth jerky”. Curing meat as a means of preservation was utilized in a variety of different methods in early civilizations. Some used salt or sugar to withdraw water moisture out of meat through the process of osmosis. Others smoked or dehydrated their meat. Animal sources, preparation and flavorings evolved over centuries into countless varieties all over the world – Pemmican in North America, Kilishi in Nigeria, Ch’arki in South America, Biltong in South Africa and Bakkwa in China to name a few.
Deep, meaty, peppered flavor with layers of sweet and spicy. What Makes Our Beef Jerky The Best: USA Grass Fed Grass Finished Beef, Whole Muscle Cuts, Lean Protein, Gluten Free, Natural Ingredients, No Preservatives, Made in Small Batches, Travel Friendly. Ingredients: Grass-fed and grass-finished beef, water, sugar, soy sauce, apple cider vinegar, sea salt, black pepper, paprika, onion powder, garlic powder. Read additional information on https://jawboxjerky.com/collections/the-jerky/products/buffalo-style-free-range-chicken-jerky.
Consumers will be pleased to know that this beef jerky option is equally gluten, nitrate, and MSG-free. Additionally, the beef is void of any hormones or antibiotics, this is a nice clean treat that is great for people going on a diet. The paleo and keto diet is very accommodating of this particular beef jerky option. It contains about 70 calories, which is drastically low, 11 grams of protein, which is nice and high as well as a gram of fat per 1 oz serving. The real deal here is the fact that this is a tasty beef jerky choice, it is meticulously made to ensure that consumers get a great bang for a buck and so much more.
This isn’t a story of a massive, profit-driven company with lab-made products and silly marketing gimmicks. Our journey really began by making jerky for one professional sports team in Denver, Colorado. Today, we work with over 50. It’s no wonder why professional, collegiate and individual athletes prefer our delicious and nutritionally superior snacks to fuel their quest for excellence. So will you. See more information on Beef Jerky Company.